Best Paneer Pakora in Winnipeg

About Our Paneer Pakora

Paneer Pakora is one of the most beloved vegetarian snacks in North Indian cuisine. At Royal Punjabi Restaurant & Caterers, we prepare this classic using fresh paneer that's cut into perfect cubes, marinated briefly in spices, then coated in our special chickpea flour (besan) batter that's seasoned with ajwain (carom seeds), chili powder, and other aromatic spices.

The key to perfect pakoras is achieving that golden, crispy exterior while keeping the paneer soft and creamy inside. We fry each batch to order, ensuring maximum crispiness and flavor. Served hot with cooling mint chutney and tangy tamarind sauce, these pakoras make an irresistible appetizer or tea-time snack.

What Makes Our Paneer Pakora Special

• Fresh paneer (cottage cheese) used daily
• Spiced chickpea flour batter with ajwain and spices
• Fried to order for maximum crispiness
• Perfectly crispy outside, soft and creamy inside
• Served with mint chutney and tamarind sauce
• 100% vegetarian and protein-rich